Made from fruit grown in selected vineyards in South Eastern Australia, Hummingbird Semillon is fresh and vibrant with a zingy dose of lemon and lime fruit, a long, cleansing finish and just a touch of that classic waxy texture that makes Semillon stand out from the crowd. It is a great partner for all types of marine delicacies; lightly cooked sea bass would be perfect. Oysters and seafood salads work well too.
