Fincas Las Moras are masters in the art of crafting fruit-filled wines that are ready to open at the drop of a hat. This gentle yet persistent Sauvignon Blanc from an excellent vintage makes a stunning match for a variety of fish dishes, oven roasted seabass or bream is perfect. There are plenty of zesty fresh aromatics with lovely tropical fruits and a palate that expresses varietal gooseberry and a classic lip-smacking finish.
