The latest stunning creation from German and his team, fast becoming Chilean masters of the grape. There is a depth of fruit on the nose with the flavours all playing a black card - blackcurrant, blackberry and black cherries are all distinctly noticeable. With layers of vanilla spice and hints of mint mingle with the delicious, ripe black fruit, it's no wonder this vegan wine is multi-award winning'. Everything is wrapped in a blanket of silky tannins. Echoes of the Bordeaux style, but with the thumping, fruit core only the best New World winemakers can produce.