Floral Rosé Brut is an intriguing, young, trendy product, with an attractive color and a strong personality.
It consists of Nerello Mascalese grapes from Sicily and other white berry varieties with a strong sparkling vocation. The vinification takes place with soft pressing of the grapes and fermentation without maceration on the skins. The second fermentation takes place in an autoclave for 3 months with the Charmat method.
Soft pink with vermilion reflections, it offers a delicate floral bouquet with strong raspberry notes. The fine perlage tickles the palate, for a warm and soft sip, with nice fruit and pleasantness.
Original aperitif, it is excellent with recipes based on fish and shellfish, or in combination with delicate meat dishes.
Lambrusco Grasparossa, Lambrusco Montericco, Lambrusco Salamino
Pinot Meunier 40%, Chardonnay 30%, Pinot Noir 30%
Chardonnay, Pinot Blanc, Pinot Noir